What Are Egg Flights? The Latest TikTok Food Trend That Has Taken Over The World! (2024)

TikTok has hatched yet another food trend that’s got everyone scrambling to try it: egg flights. What started as a quirky twist on a brunch favorite has quickly become the latest obsession for foodies and trendsetters alike. But what exactly are egg flights, and why is everyone flocking to make them? Let’s dive into this yolk-filled phenomenon and find out what all the clucking is about.

What Are Egg Flights?

Egg flights are the latest craze to hit social media, and they’re as delightful as they sound. Imagine your favorite flight of drinks—whether it’s beer, wine, or even coffee—but instead of sipping, you’re savoring different styles of eggs. Each "flight" typically consists of three to five small servings of eggs, each prepared in a unique way. From classic scrambled to trendy shakshuka, the combinations are endless. It's like a sampler platter for eggs, giving you a taste of various preparations without having to commit to just one.

Much like traditional beverage flights, egg flights offer a chance to explore different flavors, textures, and cooking techniques. Whether you prefer your eggs poached, fried, or even nestled in a cloud of whipped whites, there’s an egg flight out there with your name on it. And the best part? You get to experience the versatility of the humble egg in one sitting, proving once and for all that eggs aren’t just for breakfast anymore.

When and How Did It All Begin?

The concept of egg flights didn’t just appear out of thin air—or should we say thin egg whites? It was born out of the ever-creative minds of TikTok users who are constantly pushing the boundaries of food trends. The idea took off in mid-2023, when a few savvy TikTokers began sharing their egg flight creations, showcasing everything from simple scrambled eggs to more elaborate dishes like eggs Benedict and quiche Lorraine.

These early adopters found inspiration in the existing trend of food flights, which had already made their mark with everything from cheese flights to taco flights. The egg flight, however, tapped into something unique: the sheer diversity of egg dishes available and the deep love people have for them. Once a few videos went viral, it wasn’t long before egg flights became the next big thing, popping up in brunch spots and kitchens across the globe.

How to Make Your Own Egg Flight

If you’re feeling egg-cited and ready to jump on this trend, making your own egg flight is easier than you might think. The beauty of egg flights lies in their flexibility; you can get as creative or as classic as you like. Start by selecting three to five different egg preparations. You might want to include a fluffy omelette, a silky poached egg, a crispy fried egg, and perhaps something a bit more adventurous like a spicy shakshuka or a savory egg custard.

Preparation is key, as each egg dish will need to be cooked just right. The trick is to time everything so that all the eggs are ready to serve at once—no one wants a cold egg, after all. Serve your egg flight on a platter with small plates or ramekins for each dish, and garnish with your favorite toppings. Whether you’re serving these up at brunch or simply indulging in a solo egg-tasting session, the result is a feast for both the eyes and the taste buds.

Why Egg Flights Are Taking Off

So, why are egg flights soaring in popularity? For one, they’re the perfect canvas for creativity. Eggs are one of the most versatile ingredients in the kitchen, and the flight format allows cooks to showcase their culinary skills in a fun, approachable way. There’s also an element of nostalgia at play—many of us have fond memories of Sunday breakfasts or special brunches centered around eggs, and egg flights tap into that warm, comforting vibe.

Additionally, egg flights are inherently shareable, making them ideal for social media. The visually appealing array of egg dishes practically begs to be photographed, and the novelty of the concept makes it perfect for TikTok’s quick, catchy format. Add in the fact that eggs are relatively inexpensive, and you’ve got a trend that’s accessible to just about everyone, from home cooks to professional chefs.

The Future of Egg Flights

As with any trend, the question remains: will egg flights stand the test of time, or will they go the way of avocado toast and cronuts? While it’s hard to predict, there’s something timeless about the appeal of eggs. Whether served in a trendy flight or simply fried up for breakfast, eggs have always had a special place in our hearts—and on our plates. So, while egg flights might eventually make way for the next big food craze, it’s safe to say that eggs, in all their glorious forms, aren’t going anywhere.

In the meantime, there’s no harm in hopping on this bandwagon and seeing what all the fuss is about. Whether you’re a die-hard foodie or just someone who loves a good egg, egg flights are a fun and delicious way to explore the versatility of this humble ingredient. So grab a carton, fire up your stove, and get cracking—you just might discover your new favorite dish.